Masonry structure
Block and steel-framed cabinetry faced in stone or veneer, built to sit outside for decades.
Outdoor Kitchens and Bars in Omaha
What an outdoor kitchen includes
Counter surface
Granite or a comparable freeze-stable stone with enough landing space either side of the grill.
Grill and cooking
Built-in gas grills, side burners and pizza ovens plumbed for natural gas rather than tanks.
Refrigeration and storage
Outdoor-rated fridges, ice bins and drawers that will not rust out in two seasons.
Bar seating
A raised bar with real knee room is what turns a cooking station into a gathering spot.
Utilities and drainage
Gas, water, power and drainage routed and winterizable, planned before the base goes in.
Want this in your backyard? Let us walk it with you.
Outdoor kitchen scope
- Layout with work-triangle and seating study
- Footings and masonry structure
- Gas, water, electrical and drainage rough-in
- Stone or veneer facing
- Countertop fabrication and install
- Appliance selection and installation
- Bar seating and lighting
- Winterization instructions and service
Outdoor kitchen design details
Put it near the house
A kitchen at the far end of the yard becomes a shed. Short trips to the real kitchen matter more than the view.
Shade and wind
Cooking in full afternoon sun or a prevailing wind is miserable. Orientation is a design decision.
Winterizable plumbing
Any water line outside has to drain completely. We plumb for October, not just July.
Our Omaha metro service area
Building anywhere in the metro. Tell us where your yard is.
Outdoor kitchen questions
Ask us an outdoor kitchen question
What does an outdoor kitchen cost?
A grill island with counter space starts in the low five figures; a full kitchen with bar, fridge and stone runs well beyond that.
Do I need a roof over it?
Not required, but shade or cover greatly increases how often you use it and how long appliances last.
Can I have a sink?
Yes, with a drain plan and winterizable supply. Many owners skip it and add an ice bin instead.
Natural gas or propane?
Natural gas, wherever the line can reach. No tanks to swap and no running out mid-cook.
Will the stone survive winter?
The materials we use are freeze-stable. Failures come from bad footings and trapped water, which is what we detail against.
Related articles
Related services and guides
Shade features
Pavilions, covered patios and louvered systems built for real weather.
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Pergolas
Cedar and aluminum pergolas on real footings, wired for fans and lights.
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Paver patios
The workhorse backyard surface: flexible in frost, and repairable a unit at a time.
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Fire features
Wood and gas fire pits, fireplaces and fire walls built into the hardscape.
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Outdoor kitchen cost
$10,000 to $30,000 and up
Learn more
Portfolio
Five finished yards with specs, timelines and photos.
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Get an outdoor kitchen quote
Placement, shade and counter space decide that more than the appliances do. Let us walk it.